Mungalli Creek Biodynamic Dairy and Farmhouse Cafe

Get in touch

Website

www.mungallicreekdairy.com.au

cafe@mungallicreekdairy.com.au

Phone

+61 74097 2232

In the rolling green hills of the Southern Atherton Tablelands, 10 minutes from Millaa Millaa Falls, visitors will find Mungalli Creek Dairy, North Queensland's only Biodynamic Farmhouse Cheesery and Cafe.

A must for lovers of fine food! All products served are made on premises with their own produce as well as locally-sourced ingredients. Come and enjoy some fresh mountain air and stunning views as you relax on the cafe verandah, which looks out to Mt Bartle Frere - Queensland's Highest Mountain.

Mungalli Creek is a third-generation dairy farm, run by Rob and Danny Watson. The Watson family believe that food should be produced as naturally as possible. Their cows and hens graze year-round on lush biodynamic mountain pastures, which brings a quality that you will taste in everything we make. A wonderful selection of local crafts and regional gourmet products are also available.

Open daily from 10am-4pm, with free tastings of their seasonal cheeses and yoghurt. Travel 10 minutes from Millaa Falls and 20 minutes from the Mamu Canopy Rainforest Skywalk.

Groups/Tours are by advanced booking and showcase how the products are made, the history of the farm, information on biodynamic farming, and include product tastings.

Amenities

Carpark

Car parking available

Pet Friendly - Enquire

Pet friendly

Coach Parking

Coach parking available

Internet Access

Free Wifi

Facilities

Alfresco/Outdoor Dining
Carpark
Coach Parking
Family Friendly
Lawn / Gardens
Non Smoking
Pet Friendly - Enquire
Shop / Gift Shop
Suitable for Functions
Takeaway Available

Accessibility

Actively welcomes people with access needs.

Accessibility

Actively welcomes people with access needs.

General

Offer multiple options for booking - web, email, phone

Offer a range of contact methods for receiving complaints

Ask all visitors if there are any specific needs to be met

Others

Caters for people who use a wheelchair.

Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)

Caters for people with allergies and intolerances.

Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)