27 – 28 August 2020 -
Indicative Rate * AU$0 to AU$199
Taste Port Douglas serves up mouthwatering foodie experiences in the heart of tropical paradise.
This four day food festival held in Port Douglas and presented by Sheraton, delivers delicious and memorable food experiences by leading Australian chefs.
Join Manu Feildel, Colin Fassnidge, Massimo Mele and many more talented chefs and wine makers at stunning locations around Port Douglas.
Soak up the stunning outdoor lifestyle, award winning restaurants and fresh produce that Port Douglas is famous for from August 27 - 30, 2020.
Long lunches, gourmet BBQ's, live music, wine tasting and more. The full line-up and program will be available via www.tasteportdouglas.com.au in November 2019.
|Entry||Cost AUD||Valid From||Inclusions|
|Adult||$5 - $10||FESTIVAL GROUNDS Located at the Sheraton Grand Mirage Resort. $5 per person/day at the door or pre-purchase a weekend two day pass for $5 Tickets include access to all chef live cooking demonstrations & masterclasses. Additional cash required for all food and beverage stalls and restaurant pop ups.|
|All Tickets||$199||Individual Lunch and Dinner events across the four day program range in price from $49.00 - $199.00. See website for further details.|
|Child||FESTIVAL GROUNDS Located at the Sheraton Grand Mirage Resort. Children under 18 years have FREE entry Tickets include access to all chef live cooking demonstrations & masterclasses. Additional cash required for all food and beverage stalls and restaurant pop ups.|