Food and Drink

Fresh juicy mangoes, seafood straight off the trawler, roasted macadamia nuts, and home-made goodies fresh from the oven are just some of the mouth-watering temptations waiting for you in tasty Queensland! And if you like a good drop to pair with your fare enjoy a bottle from a boutique Queensland vineyard, which are fast developing a reputation as the ones to watch.

Food for Thought

  • Set the alarm early and indulge in gourmet goodies found at local farmers markets, on the Sunshine Coast.
  • Tantalise your taste buds at award-winning and hatted fine dining restaurants in Brisbane 
  • Keep an eye out for roadside stalls around Bundaberg, offering freshly picked goodies straight from the farm if you’re driving in the countryside.
  • Sample bush tucker and traditional indigenous foods in Tropical North Queensland.
  • Go casual with fish and chips on the beach at the Fraser Coast and in The Whitsundays or chew with a view on the Gold Coast.
  • Take a class and learn the secrets of a perfect curry, try out cheese making, or master the tricks of a chocolate soufflé at a cooking class.
  • Pile your plate high with prawns, oysters, mud crab, scallops or Moreton Bay Bugs to enjoy the abundance quality, local Queensland seafood all year round.

Everything’s Vine

  • Please your palette with a sharp, crisp chardonnay or warm oaky red, from a winery nestled in the rolling hills of Southern Queensland Country.
  • Discovery diversity in the Sunshine Coast hinterland and Brisbane countryside.
  • Add flavour to your holiday by following the Strangebird Wine Trail in the Granite Belt.
  • Sample the fruit wines of Tropical North Queensland and enjoy their delicate notes of passionfruit, pineapple, and mango.

Discover More

Plan your holiday

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Fish D'vine

Airlie Beach, Whitsunday Area
An institution in Airlie Beach and a favourite with both locals and visiting tourists, this is an affordable bucket list experience while on holidays! Reservations are highly recommended at this award-winning seafood restaurant.

Scenic Rim Eat Local Week

Beaudesert, Scenic Rim Area
From AU$10 - 300
29 June – 7 July 2019
Scenic Rim Eat Local Week is your backstage pass your backstage pass to the farms, wineries and food stories of the Scenic Rim. Eat your way around the region through a program of festivals, farm-gate events and culinary experiences to suit foodies of all ages.

Suttons Juice Factory and Cidery

Thulimbah, Southern Downs Area
Sutton's Juice Factory and Cidery, located on a real working apple orchard, is all about apples. Sutton's produce a unique range of gourmet apple juices, with varieties such as Royal Gala, Jonathon, Granny Smith, Mutsu, Sundowner and Pink Lady.

Ocean View Estates Winery, Restaurant and Craft Brewery

Ocean View, Moreton Bay Area
Ocean View Estates is a place to escape and be spoilt with elegant food in the a la carte restaurant created by Head Chef Tony Tierney, wine passionately made by Winemaker and Owner Thomas Honnef, craft beer made by one of Australia’s few female brewers, Hannah Honnef.

Flames Of The Forest

Multiple Locations
Experience food for the soul... Australia’s only rainforest dining experience, tucked away in a fairy tale pocket of natural beauty, Flames of the Forest is a world away from the everyday. Feel the wonder of this legendary place and transport yourself you into a world beyond your imagination so uplifting and relaxing for your soul you will never want to leave.

Bundaberg Rum Visitor Experience

Bundaberg East, Bundaberg Area
From AU$20 - 30
Australia’s most awarded rum distillery, and the home of Bundaberg Rum, opened the doors to a new Visitor Experience in August 2016 following an AUD8.5 million upgrade. The Visitor Experience offers three tours;

Twisted Gum Wines

Ballandean, Southern Downs Area
Twisted Gum Wines craft small quantities of premium quality single vineyard wines from their hand-tended dry grown Granite Belt vineyard. You will receive a warm welcome when you visit their stylish cellar door, located in a classic 1920s Queenslander with wrap-around verandas on three sides, with views to the vineyards and hills beyond.

Ochre Restaurant and Catering

Cairns, Cairns Area
The Ochre is recognised both nationally and internationally as one of the most innovative modern Australian restaurants not only in Cairns, but Australia. Located on the Boardwalk at the Harbour Lights Hotel, Ochre offers the best waterfront dining, with views across the marina to forest covered mountains.

Miami Marketta

Miami, Gold Coast Area
It could be the back streets of Thailand, Barcelona or New York City but it is right there in Miami on the Gold Coast. It's where the locals go and it's only eight minutes from Broadbeach. Every Wednesday, Friday and Saturday Miami comes alive with street food from all round the world.

Ridgemill Estate

Severnlea, Southern Downs Area
Their Cellar Door is open for tastings and wine purchases Monday to Saturday 10am to 5pm and Sunday from 10am to 3pm . Their Cellar Door Manager, Tara, will introduce you to the range of Ridgemill Estate wines with tasting notes on each from their dry whites and reds to their alternative varieties, sparkling and fortified wines.
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