At Tako it’s all about sharing. Experience a taste of regional cuisine from the four corners of Mexico – from the coastal ceviche, to the Oaxaca mole, the Mayan cuisine of the Yucatán Peninsula and the very popular national dish, the taco.
Tako is not a spelling mistake, it makes reference to the subtle Japanese and Korean influences you’ll find in their menu. Delicioso!
Note: Information on listed products and services are provided by the operator and were correct at the time of publishing. Rates are indicative based on the minimum and maximum available prices of products and services. Please visit the operator’s website for further information. All prices quoted are in Australian dollars (AUD).