Surfers Paradise, Gold Coast Area
Price Range * Dinner under $20 (AUD)
To master the art of French cuisine, book a masterclass at Absynthe's commercial kitchen. The restaurant is under the helm of Chef Meyjitte Boughenout who offers mise en place, evening service and dessert cooking classes. His masterclass includes the mise en place prep class, evening service class and a demonstration-tasting class of the ‘a la carte' menu.
Note: Information on listed products and services are provided by the operator and were correct at the time of publishing. Rates are indicative based on the minimum and maximum available prices of products and services. Please visit the operator’s website for further information. All prices quoted are in Australian dollars (AUD).