Price Range * Dinner from $20 - $30 (AUD)
Simple food, done well is the motto at Newstead's Rogue Bar and Bistro. Located in Newstead, an inner suburb of Brisbane, this industrial eatery is headed by Chef and owner Dan Myers and offers something for everyone. The share-food menu is already gathering a cult following for its zucchini flower pasta and pork belly dishes at dinner, but weekends see Rogue taken over by brunch-goers after strong espresso, bagels and eggs.
Note: Information on listed products and services are provided by the operator and were correct at the time of publishing. Rates are indicative based on the minimum and maximum available prices of products and services. Please visit the operator’s website for further information. All prices quoted are in Australian dollars (AUD).